They say life is like a cup of tea, it’s all in how you make it
Hey guys! Hope y’all are having a good start to the month so far! Over the last few weeks, we’ve battled the flu and strep with one sick kid and managed to curb it from spreading to the rest of the family! It’s been busy at work and I cannot believe the month of January is almost over!!!! I have to confess that apart from disinfecting my entire house, I have enjoyed some down time with the family. So, I thought I would share what I’ve been up to lately and the hidden bakery I found that will be a great spot to enjoy a Valentine’s day dessert!
- Apart from nursing Zyanya back to health, I started a little early Spring cleaning in January and began to pack up gently used clothes and toys. I’ve got to confess that it always feel wonderful to make a donation and it is super crazy how kids quickly seem to grow out of their clothes and how rapidly stuff can accumulate! Did you know there are organizations like Metrocrest Services that will pickup your donations?
- We revisited some home improvement tasks that we put off due to the holidays. One of them is my formal dining room table that Alex is going to tackle in the next several weeks. I also put a wallpaper up in my study and we are halfway done with that mini project. I can’t wait to show y’all once its complete!
- The kids pulled me into a fun project that I’m debating working with them on. It’s something I have to stew over and will most definitely require finding time in my already busy schedule but I love the idea so much. No one put it any better regarding making time and juggling tasks than Albert Einstein’s; “life is like riding a bicycle, to keep your balance you must keep moving.” More to come on this one 😉 ……
- I am “reflecting” (see picture of teacup below…see how i did that 🙂 with use of imagery and words) of starting my YouTube channel back up! It’s been over a year since I my last video (no joke) and I’m thinking of sharing a few of my affordable fashion hauls, recipes, and cool diy (do-it-yourself) activities with the kids in 3-5 minute videos. A little more personal perspective. What do you think?
Eat dessert first
Oh! I started a keto-like diet …well, not exactly! In the past week, I have been gradually cutting off carbs but I am still allowing myself the good carbs like having a sweet potato which I cannot live without! Really, I am just making a more conscious effort on what I put into my body. I also made my very first keto chocolate chip cookie using almond flour. Alex loved it but I think there’s room to tweak the recipe further. I am also thinking of trying my hands at making macarons but not sure if I should do two versions; one keto and another using regular ingredients. Decisions decisions…
Speaking of keto and desserts, I discovered this cute little bakery (*the London Baker) that has true European style, freshly baked croissants and desserts. They’ve been featured on Cake Central, Food Network, and a few more. I recently discovered that they make keto desserts too; cookies, brownies and muffins! My kids love their oooey gooey brownies, deep dish chocolate chip cookies, and cupcakes. I’ve already had a few tea dates with Zyanya there and the ambience is always so welcoming. The owner and staff are amazing and we’re already planning on ordering custom cakes for upcoming birthdays. If you’re in Dallas, you should check out this bakery. They also deliver outside the DFW metroplex.
Well, that’s all for now and thanks for stopping by. ~ xoxo Louise